Ted's Montana Grill
recently announced the addition of all-natural chicken as well as several new menu
offerings, including Smoked Trout Dip, Boylan Hand-Crafted Sodas and Strawberry
Shortcake --and I had the honor to try out the new add-ons at my Favorite Ted's Montana Grill at Cumberland Mall 1615 Cumberland Mall, Atlanta, GA 30339.
At Ted's Montana Grill you can always expect an inviting atmosphere, personable staff and delicious food. That's because Ted’s selects regionally-sourced all-natural chicken that is antibiotic-free
from Georgia-based Springer Mountain
Farms, Colorado’s Red Bird Farms and
Delaware’s Nature Sensation’s Label. In addition to
serving 100 percent natural chicken, Ted’s offers the finest cuts and best
selection of bison, including high-quality, flavorful steaks and award-winning
burgers.
For my appetizer: Smoked Trout Dip
The Smoked Trout Dip appetizer boasts a
southwestern flavor featuring trout smoked in-house, roasted Anaheim peppers,
fresh lime, cilantro and served with ciabatta toast points and tortilla chips
For Dinner: Blue Creek Bison Burger
Blue cheese, bacon
Sides: Wilted Spinach, Fries and Onion Rings
For Dessert: Strawberry Shortcake
Ted’s Strawberry Shortcake dessert features fresh-baked sweet drop biscuits
topped with vanilla Häagen- Dazs ice cream and house-made whipped cream, fresh
strawberries and strawberry sauce.
Overall Review: Highly Satisfied-- My meals were super tasty and fresh! I love that everything is prepared in-house and made when ordered.
The new menu options are now available at Ted’s
Montana Grill’s 46 locations. For more
information or to find a restaurant near you visit, www.tedsmontanagrill.com.
No comments:
Post a Comment